Showing posts with label #Champagne. Show all posts
Showing posts with label #Champagne. Show all posts

Wednesday, 11 January 2017

Classical Garden At Lodi - The Garden Restaurant

#Classical #Garden is a rendition of soulful classical instruments played in a sublime garden setting. We are creating a special musical milieu with handpicked performers,brought together to create musical harmony with their techniques and instrumentation.
1. Rishab Prasanna - admin- Flute
2. Parvez Hussain- Tabla
3. Rohan Prasanna- Sarod
4. Jeanne- Tanpura 
Focusing on the ancient Indian art of musical 'jugalbandi', we are coming to inspire a generation of music lovers. All this and more in the most befitting setting of Lodi - The Garden Restaurant,a charming place with an eclectic vibe with an unmatched food and drinks menu.


Dont miss the chance to spend an inspired musical evening with us !

For reservations call +91 9818743232

Tuesday, 2 September 2014

Unplugged Wednesdays with Sanchal Malhar at Lodi - The Garden Restaurant

Sanchal Malhar is the lead singer and guitarist of the Band Superfuzz/Indigo children. Also a Solo performer Sanchal has given some stand out Acoustic performances recently at Festivals such as "The Great Goan Weekend" and "Escape Festival" to name a few and received rave reviews.
He has toured extensively in India and abroad and his band was one of the few chosen to represent India in Singapore for Sutasi, a reality television show, featuring talent across Asia; as well as work with renowned producer John Leckie as a part of the British Council’s Soundpad.
As a part of the Soundpad project, Sanchal and his band went on a 2 - week tour of the United Kingdom; playing at festivals and venues such as ‘The great escape festival, Brighton’ and ‘the Barfly’. He has also opened for Bryan Adams and Backstreet boys and he is currently working on his debut album.

Venue- Lodi - The Garden Restaurant
Date – September 3rd 2014
Time – 8.30 Pm on wards
Address: Lodi – The Garden Restaurant, Lodhi Road, Opposite Mausam Bhawan, New Delhi - 110003.
For Reservation Call: 9818743232

Tuesday, 19 August 2014

Monsoon Delights at Lodi – The Garden Restaurant



New Delhi, August, 2014: It’s that time of the year again when traffic jams, flight delays, pothole-ridden streets and health problems become water cooler topics. But all said and done, the monsoons bring much-needed respite from the scorching summer heat, proving to be the perfect time to laze. So before the season completely turns to rain, we give you a headstart of the monsoon specials to help you soak in all the fun!
Monsoon Delights at Lodi
Lodi – The Garden Restaurant bring flavors of monsoon by hosting Monsoon Delights. The delectable menu includes a wide array of monsoon delicacies for your palate. The festival will run until August 31,2014. A meal for two people will cost Rs 1500 (exclusive of taxes). The Monsoon menu has been designed by Executive Chef, Elam Singh Rana, Lodi – The Garden Restaurant which will include variety of dishes made from seasonal vegetables that are grown in – house at Sewara farms in Noida.

Try out some interesting appetizers like Tempura batter fried prawns with wasabi mayo; Char grill chicken wings glazed with honey; Crispy fresh corn and cilantro cake with sweet and spicy chili sauce; Fresh lotus stem and water chestnut with rainy greens, mint and lime vinaigrette.

Main course includes Fresh chilies and three cheese tortillas with avocado and tomato tartar; Pan roasted  duck breast with tamarind and plum puree; Marinated grilled eggplant, baby corn, courgettes and shallots on a spiced nutty pilaf; Creamy mild coconut curry of taro roots, lotus root and bean with steam rice  

Desserts include Fresh grilled peach with honey yoghurt;
Apple strudel with vanilla. Cocktails include Miami, Sapphire, Holy Martini, Passion Tree and mocktails include Prince of wales, twist in berry, Green tower, Curacao Twist.


Tuesday, 8 July 2014

Unplugged Wednesdays with Teesta Galway at Lodi - The Garden Restaurant

Catch Teesta Galway live at Lodi - The Garden Restaurant on Wed 16th July. 

Teesta Galway is self taught singer and guitar player who claims to have a thousand gurus. Her music is influenced a lot by the likes of Bob Dylan, Janis Joplin and draws a lot of inspiration from the vocal style of Tina Turner. Primarily a folk and blue-grass artist, Teesta is mostly seen performing solo sets, but is an equally at ease playing as a duo or with a band.
Teesta's music is about what she grew up with and of what she is still growing up with. She writes about the people she meets and places she dreams of travelling. To her music is simple, mostly acoustic something a common man on the streets will understand Teesta's music is raw and threadbare.

Unplugged Wednesdays with Kapil Chetri at Lodi - The Garden Restaurant


Catch Kapil Chetri live at Lodi - The Garden Restaurant on Wed 16th July,8.30Pm onwards.


Kapil Chetri
Kapil Chetri took to the guitar at an early age like most kids in the North East. “Being born and raised in Kohima, where guitar is kind of like a household thing, he grew up listening to blues legends like John Lee Hooker, Robert Cray, Muddy Waters, and B.B. King. Back in Nagaland, he used to play for Kohima-based rock n roll/blues band Heads and Tails, which played the first two editions of the Hornbill Festival.
Chetri, who is also part of Delhi-based blues band Big Bang Blues, has been performing solo since October 2013. As a solo artist, he primarily uses acoustic guitars and the slide in his sets. “I am not much into processors and other gadgets. I use both the glass and metal slide. Glass produces a warm and mellow tone, which a brass slide does not.”

He is also looking forward to release an EP by the end of 2014.